Feb 24, 2020 (KD Market Insights via COMTEX) -- Clean Label Ingredients Market by Type (Natural Color, Natural Flavor, Starch & Sweetener, Natural Preservative, and Others) Application (Beverage, Bakery & Confectionary, Sauce & Condiment, Dairy & Frozen Dessert, and Other Processed Foods), and Form (Powder and Liquid): Global Opportunity Analysis and Industry Forecast 2019-2026
The Global Clean Label Ingredients Market is estimated to grow at a CAGR of 6.8% during the forecast period 2019-2026. As per the analyst, the market was valued at $38.8 billion in the year 2018, and is anticipated to reach $64.1 billion by the end of the year 2026.
Clean label is a consumer driven term that refers to food product that is free from additives/preservatives, organic and natural. It also refers to natural ingredients. These are the ingredients and food additives in the form of flours, malt, sweeteners, starch, fruit & vegetable ingredients, flavors, color and others. These consumer-friendly ingredients are minimally processed, non-GMO (genetically modified organism), organic and natural.
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